In a cheeky, or should we say, “cheesy,” turn of events, the White House is cooking up a plan to make mac and cheese (and a whole lot more) with clean energy, backed by a hearty $6B funding pot.
The Department of Energy's latest recipe for reducing greenhouse gases spans from the iconic blue boxes of Kraft macaroni to whiskey and ice cream, aiming to cut industrial emissions with a sprinkle of clean tech. Imagine macaroni drying and whiskey aging with zero emissions as 33 projects across the U.S. gear up to serve a greener, cleaner future.
Now if we could just make energy from mac n’ cheese…